• a really great pot of chickpeas
  • apple cider caramels
  • artichokes braised in lemon and olive oil
  • avocado cup salads, two ways
  • avocado salad with carrot-ginger dressing
  • bacon corn hash
  • best hot fudge sauce
  • black pepper tofu and eggplant
  • brown butter brown sugar shortbread
  • buckeyes
  • butternut squash salad with farro and pepitas
  • caponata
  • caramelized brown sugar oranges with yogurt
  • carrot salad with tahini and crisped chickpeas
  • carrot soup with miso and sesame
  • carrot soup with tahini and crisped chickpeas
  • cashew butter balls
  • cauliflower and tomato masala with peas
  • cauliflower salad with dates and pistachios
  • cauliflower slaw
  • cauliflower with almonds, raisins and capers
  • chana masala
  • chard and white bean stew
  • chickpea salad with roasted red peppers
  • chocolate and toasted hazelnut milk
  • chocolate caramel crunch almonds
  • chocolate olive oil cake
  • chocolate peanut butter tart
  • classic shortbread
  • coffee toffee
  • cold noodles with miso, lime and ginger
  • corn coconut soup
  • crispy cabbage and cauliflower salad
  • curried lentils and sweet potatoes
  • date breakfast squares
  • easiest cinnamon rolls
  • ethereally smooth hummus
  • falafel
  • fall-toush salad
  • focaccia sandwiches for a crowd
  • frozen coconut limeade
  • glazed apple cider doughnut cake
  • graham crackers
  • green bean salad with fried almonds
  • hash brown patties
  • homemade chocolate wafers + icebox cupcakes
  • homemade dulce de leche
  • homemade harissa
  • hummus heaped with tomatoes and cucumbers
  • layered yogurt flatbreads
  • magic apple plum cobbler
  • miso sweet potato and broccoli bowl
  • my favorite lentil salad
  • one-pan farro with tomatoes
  • pasta and white beans with garlic-rosemary oil
  • pasta with garlicky broccoli rabe
  • peach and pecan sandy crumble
  • peanut sesame noodles
  • pearl couscous with olives and roasted tomatoes
  • pecan sandies
  • peppermint hot fudge sauce
  • pickled cabbage salad
  • pickled vegetable sandwich slaw
  • plush coconut cake
  • plush confetti cupcakes
  • potato pizza, even better
  • quick pasta and chickpeas
  • raspberry crushed ice
  • red bean and green grain taco bowl
  • red kidney bean curry
  • rice-stuffed tomatoes
  • ridiculously easy butterscotch sauce
  • rigatoni with eggplant purée
  • roasted chestnut cookies
  • roasted squash and tofu with ginger
  • roasted tomatoes with white beans
  • romesco potatoes
  • russian tea cakes
  • slow-roasted sweet potatoes
  • smashed chickpea salad
  • smashed potatoes with sweet corn relish
  • smoky eggplant dip
  • spicy caramel popcorn
  • spinach and chickpeas
  • spring asparagus pancetta hash
  • spring salad with new potatoes
  • spring vegetable potstickers
  • squash and chickpea moroccan stew
  • sweet potato salad with pepita dressing
  • sweet potato tacos
  • swirled berry yogurt popsicles
  • tangy braised chickpeas
  • three-bean chili
  • toasted coconut shortbread
  • twice-baked shortbread
  • warm butternut squash and chickpea salad
  • warm lentil and potato salad
  • world peace cookies
  • yogurt panna cotta with walnuts and honey